Marbled Cheesecake Squares

RatingDifficultyBeginner

For those who love baked cheesecake and chocolate, complete with tasty chocolate chips sprinkled on top.

Nordic Ware Marbled Cheesecake Squares recipe

Yields16 Servings
Prep Time15 minsCook Time30 minsTotal Time45 mins

  cup butter
  cup chocolate chips, melted
 1 ½ cups flour
 ½ tsp baking soda
 ¼ tsp salt
  cup sour cream
 1 large egg
  cup chocolate chips
Cream cheese filling
 250 g package cream cheese, softened
 ¼ cup sugar
 1 egg
Bakeware

Directions

1

Preheat oven to 190°C.

2

In medium saucepan, melt butter and ⅔ cup chocolate chips. Stir until smooth. Remove from heat and set aside.

3

In medium bowl, combine flour, soda and salt. Add melted chocolate and combine. Add sour cream and one egg. Mix thoroughly.

4

In separate bowl, blend cream cheese, sugar and egg. Mix until smooth.

5

Pour chocolate mixture in a greased Baker’s Quarter Sheet. Add spoonfuls of cream cheese filling and drag a knife through the batter to create a marbled effect. Sprinkle the top with ⅓ cup chocolate chips.

6

Bake for 25-30 minutes. Cool before serving.

Category

Ingredients

  cup butter
  cup chocolate chips, melted
 1 ½ cups flour
 ½ tsp baking soda
 ¼ tsp salt
  cup sour cream
 1 large egg
  cup chocolate chips
Cream cheese filling
 250 g package cream cheese, softened
 ¼ cup sugar
 1 egg
Bakeware

Directions

1

Preheat oven to 190°C.

2

In medium saucepan, melt butter and ⅔ cup chocolate chips. Stir until smooth. Remove from heat and set aside.

3

In medium bowl, combine flour, soda and salt. Add melted chocolate and combine. Add sour cream and one egg. Mix thoroughly.

4

In separate bowl, blend cream cheese, sugar and egg. Mix until smooth.

5

Pour chocolate mixture in a greased Baker’s Quarter Sheet. Add spoonfuls of cream cheese filling and drag a knife through the batter to create a marbled effect. Sprinkle the top with ⅓ cup chocolate chips.

6

Bake for 25-30 minutes. Cool before serving.

Marbled Cheesecake Squares
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